- Product Information
Product Information
Our Lamb formula contains lamb trim and organs sourced from a small producer north of Toronto. The lamb is completely antibiotic and hormone free. Whenever possible, the vegetables and fruits we use are purchased weekly from local suppliers. Our kelp is sourced from the shores of Nova Scotia and our fish oil a is blend of sardine and herring oil from the North Atlantic.
Lamb contains high levels of zinc and iron and are more easily absorbed than from other sources. Iron is vital for the formation of red blood cells and zinc is essential for growth, healing and a healthy immune system. Lamb is also a good source of B Vitamins (B12), essential for metabolic reactions.
Ingredients: Human-grade lamb (meat and organs), romaine lettuce, kale, cucumber, celery, yams, apple, carrot, cauliflower, ground raw bone, kelp and fish oil.
Nutritional Analysis per 100g serving:
- Protein, 13g
- Fat, 12g
- Carbs, 3.4g
- Fibre, 0.7g
- Natural Moisture, 70.9g
Component Breakdown:
- Meat, 70%
- Veggies/Fruits/Supplements, 15%
- Ground Bone, 5%
- Organ, 10%