- Product Information
Our Rabbit formula contains whole rabbits and organs sourced from a farm in southwestern Ontario. The rabbits are raised in excellent conditions without the use of antibiotics or hormones and is certified organic! Whenever possible, the vegetables and fruits we use are purchased weekly from local suppliers. Our kelp is sourced from the shores of Nova Scotia and our fish oil is a blend of sardine and herring oil from the North Atlantic.
Rabbit meat is the perfect choice for animals requiring a low fat protein source. Rabbit is also considered a balanced protein since it’s meat is considered an excellent source of both calcium and phosphorus, as well as potassium, magnesium, and selenium.
Ingredients: Whole human-grade rabbit, romaine lettuce, kale, cucumber, celery, yams, apple, carrot, cauliflower, kelp and fish oil.
Nutritional Analysis per 100g serving:
- Protein, 18g
- Fat, 6g
- Carbs, 1.3g
- Fibre, 0.3g
- Natural Moisture, 74.4g
- Meat, 80%
- Veggies/Fruits/Supplements, 10%
- Ground Bone, 5%
- Organ, 5%